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Coastal Kitchen Archives

Coastal 101: Grinding Your Own Breakfast Sausage and Ground Beef

  If you’ve ever wondered about the quality of the ground beef at the supermarket, you’re not alone. Grinding your own meat is a great way to regulate fat content and cleanliness. Matt Bennett, owner and chef at Sybaris Bistro in Albany, Oregon shows us how to use a grinder to create breakfast sausage and […]

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Chocolate Dipped Pretzels & Almond Roca

Homemade for the Holidays: Chocolate Dipped Pretzels and Almond Roca

  This might not be the ideal time to watch your weight, but it is the perfect time of year for delicious goodies. Today, we’re going to share a Coastal favorite that’s both sweet, salty, chocolaty, and always yummy. You’ll find step-by-step directions and a list of necessary ingredients below the video.     Chocolate […]

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Homemade Summer Sausage

Homemade for the Holidays: Smoked Summer Sausage

  It takes several days of preparation and patience, but the results are totally worth the wait. Give this sausage recipe a try in your smoker, or pick up a smoker at your Northwest owned and operated Coastal.   Ingredients 2 pounds ground beef (for best results use 85/15, anything with a lower fat content […]

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Smoking Nuts

Homemade for the Holidays: Roasted Nuts

  If you have a smoker and a small stack of ingredients, you have what it takes to craft some savory, sweet, and spicy holiday roasted nuts. Open up the spice cupboard, start the smoker, and create your own tradition the whole family will devour. Sweet & Spicy Smoked Almonds In less than an hour, […]

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Skillet Bread

Homemade for the Holidays

How to Make No Knead Rosemary Parmesan Skillet Bread

The holidays are a great time to do some baking. But who has the time? With this no-knead recipe from handletheheat.com and your favorite cast-iron skillet from Coastal, you’ll be able to make a tasty bread with a crispy cheesy crust. All it takes is a few minutes of work. The complete recipe can be […]

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Oven Roasted Sweets & Beets

How to Make Oven Roasted Sweets & Beets

Fall is the perfect time of year for comfort food that’s both yummy and packed with vitamins and nutrients. Pick up a large sweet potato, some beets, and a yam and match this dish with your next main course. You’ll find the complete recipe below the video.     Oven Roasted Sweets & Beets 1 […]

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Monster Munch

How to Make Peanut Butter Monster Munch Halloween Party Mix

Even the pickiest ghoul can’t say no to this party mix. With equal parts sweet and salty, it’s the perfect Halloween treat. It looks the part too. Get your ingredients together, watch the video, and make your own Monster Munch. You’ll find the full directions below the video.     Peanut Butter Monster Munch Halloween […]

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How to Make Pumpkin Butter in an “Instant Pot”

Get ready for fall with this wonderful tasting and simple recipe. All you need is your instant pot pressure cooker, a little bit of time, and a short list of ingredients. What you’ll end up with is a jar or two filled with fall goodness and a house that smells divine. You’ll find the complete […]

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Bacon Appetizers

How to Make Three Delicious Bacon Appetizers

It’s tailgating season. You’ll find all the grilling gear you need at your Northwest Owned and Operated Coastal Farm & Ranch. That includes some of the biggest savings of the year on name bands like Traeger, Green Mountain, Big Green Egg, and Pit Boss. Plus, you’ll find accessories, smoking chips, pellets and a whole lot […]

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Refrigerated Green Bean Dills

How to Make Refrigerated Green Bean Dills

If you know how to boil water, snap and cut green beans, and mix a few ingredients, you can easily fill jars with summertime yumminess to use throughout the fall. Or if you cannot wait, open your jars up anytime and pair with your favorite cheeses, meats, and other veggies. Follow the recipe and enjoy […]

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